Improvement in Food Resources Class 9 MCQ

Class 9 Science Chapter 12 MCQ Improvement in Food Resources

MCQ on Improvement in Food Resources Class 9

Select and write the most appripriate option out of the four options for each of the question :

Question 1.
Which one is oil yielding plant among the following ?
A) Lentil
B) Cauliflower
C) Hibiscus
D) Sunflower
Answer:
D) Sunflower

Improvement in Food Resources Class 9 MCQ

Question 2.
Which one is not a source of carbohydrate?
A) Rice
B) Millets
C) Sorghum
D) Gram
Answer:
D) Gram

Question 3.
Find out the wrong statement from the following:
A) White revolution is meant for increase in milk production.
B) Blue revolution is meant for increase in fish production
C) Increasing food production without compromising with environment quality is called as sustainable agriculture
D) Poultry fowl will not suffer from a number of diseases caused by virus, bacterial fungi etc.
Answer:
D) Poultry fowl will not suffer from a number of diseases caused by virus, bacterial fungi etc.

Improvement in Food Resources Class 9 MCQ

Question 4.
To solve the food problem of the country which among the following is necessary ?
A) Increases production & storage of food grains
B) Easy access of people to the food grain
C) People should have money to purchase the grains
D) All of the above
Answer:
D) All of the above

Question 5.
Find out the correct sentence.
i) Hybridisation means crossing between genetically dissimilar plants.
ii) Cross between two varieties is called as interspecific hybridisation.
iii) Introducing genes of desired character into a plant gives genetically modified crop
iv) Cross between plants of two species is called as intervarietal hybridisation.
A) i & iii
B) ii & iv
C) ii & iii
D) iii & iv
Answer:
A) i & iii

Improvement in Food Resources Class 9 MCQ

Question 6.
Weeds affect the crop platins by …………
A) Killing of plants in field before they grow
B) Dominating the plants to grow
C) Competing various resources of crops
D) All of the above
Answer:
D) All of the above

Question 7.
Find out the Italian species of honey bee.
A) Apis dorsata
B) Apis Florae
C) Apis cerana Indica
D) Apis mellifera
Answer:
D) Apis mellifera

Question 8.
Cattle husbandry is done for the following purposes.
i) Milk production
ii) Agricultural work
iii) Meat production
iv) Egg production
A) i, ii & iii
B) ii, iii & iv
C) iii & iv
D) i & iv
Answer:
A) i, ii & iii

Question 9.
Which of the following are Indian cattle ?
i) Bos domestics
ii) Bes bubelis
iii) Bes vulgaris
iv) Bos indicus
A) ii & iv
B) i & ii
C) iii & iv
D) ii & iii
Answer:
A) ii & iv

Improvement in Food Resources Class 9 MCQ

Question 10.
Which of the following are exotic breeds ?
i) Brown
ii) Jersey
iii) Brown Swiss
iv) Jersey Swiss
A) i & iii
B) ii & iii
C) i & iv
D) ii & iv
Answer:
B) ii & iii

Question 11.
Poultry farming is undertaken to raise following.
i) Egg production
ii) Feather production
iii) Chicken meat
iv) Milk production
A) i & iii
B) i & ii
C) ii & iii
D) iii & iv
Answer:
A) i & iii

Question 12.
Poultry fowl are susceptible to the following pathogens …………
A) Viruses
B) Bacteria
C) Fungi
D) All of the above
Answer:
D) All of the above

Question 13.
Which one of the following fishes is a surface feeder ?
A) Rohus
B) Mrigals
C) Common carps
D) Catlas
Answer:
D) Catlas

Question 14.
Animal husbandry is the scientific management of
i) Animal breeding
ii) Culture of animals
iii) Animal live stock
iv) Rearing of animals
A) i, ii & iii
B) ii, iii & iv
C) i, ii & iv
D) i, iii & iv
Answer:
D) i, iii & iv

Improvement in Food Resources Class 9 MCQ

Question 15.
This arrangement is reacted to …………
Improvement in Food Resources Class 9 MCQ 5
A) Cow
B) Dog
C) Fish
D) Honey bee
Answer:
D) Honey bee

Question 16.
Mango fruit — Sunflower
Ground nuts — Sugar cane
From the a picture, identify the oil producing plants
A) Mango
B) Ground nut
C) Sunflower
D) B & C
Answer:
D) B & C

Question 17.
Nitrogen, Phosphorus and Potassium are examples of …………
A) Macro Nutrients
B) Micro Nutrients
C) Fertilisers
D) Both A&B
Answer:
A) Macro Nutrients

Question 18.
Cyperinus and parthenium are types of …………
A) Diseases
B) Pesticides
C) Weeds
D) Pathogens
Answer:
C) Weeds

Question 19.
What is the other name of Apis cerana Indica.
A) Indian cow
B) Indian buffallow
C) Indina bee
D) None
Answer:
C) Indina bee

Question 20.
The management and production of fish is called …………
A) Pisci culture
B) Api culture
C) Seri culture
D) Aqua culture
Answer:
A) Pisci culture

Improvement in Food Resources Class 9 MCQ

Question 21.
Pisci culture : fish : : Api culture : …………
A) Cow
B) Goat
C) Honey bee
D) Deer
Answer:
C) Honey bee

Question 22.
Pasturage is related to …………
A) Cattle
B) Fishery
C) Apiculture
D) Sericulture
Answer:
C) Apiculture

Question 23.
Leg horn is related to
A) Api culture
B) Dairy farming
C) Pisci culture
D) Poultry
Answer:
D) Poultry

Question 24.
If we grow two or more crops in a definite pattern is called …………
A) Crop rotation
B) Inter cropping
C) Mixed cropping
D) Organic cropping
Answer:
B) Inter cropping

Question 25.
Mullets, prawns, mussels are examples of ………….
A) Marine fishes
B) Fresh water fishes
C) Finned fishes
D) Shell fish
Answer:
A) Marine fishes

Question 26.
Which one of the following fishes is a surface feeder?
A) Rohus
B) Mrigals
C) Common carps
D) Catlas
Answer:
D) Catlas

Improvement in Food Resources Class 9 MCQ

Question 27.
Which one of the following nutrients is not available in fertilisers ?
A) Nitrogen
B) Phosphorus
C) Iron
D) Potassium
Answer:
C) Iron

Question 28.
Animal husbandry is the scientific management of …………
i) Animal breeding
ii) Culture of animals
iii) Animal livestock
iv) Rearing of animals
A) i, ii & iii
B) ii, iii & iv
C) i, ii & iv
D) i, iii & iv
Answer:
D) i, iii & iv

Question 29.
In composite fish culture, Catlas are used because they …………
A) are bottom feeders
B) feed on the weeds
C) reside in the middle zone
D) are surface feeders
Answer:
D) are surface feeders

Question 30.
Poultry farming is undertaken to raise …………
A) Egg and feather production
B) Chicken meat and feather production
C) Chicken meat and egg production
D) Egg and milk production
Answer:
C) Chicken meat and egg production

Question 31.
Which one of the following options is an example of an exotic breed of cattle?
A) Aseel
B) Leghorn
C) Jersey
D) Sahiwal
Answer:
C) Jersey

Question 32.
Which of the following contain Micro – nutrients only ?
A) Iron, Manganese, Boron
B) Nitrogen, Phosphorus, Potassium
C) Iron, Manganese, Nitrogen
D) Manganese, Boron, Potassium
Answer:
A) Iron, Manganese, Boron

Improvement in Food Resources Class 9 MCQ

Question 33.
Identify the fish
Improvement in Food Resources Class 9 MCQ 1
A) Silver Carp
B) Catla
C) Rohu
D) Mrigal
Answer:
B) Catla

Question 34.
Identify the figure
Improvement in Food Resources Class 9 MCQ 2
A) Macro brachium rosen bergii
B) Peneous monodon
C) Rohu
D) Common carp
Answer:
A) Macro brachium rosen bergii

Question 35.
Identify the animal.
Improvement in Food Resources Class 9 MCQ 3
A) Leg horn
B) Carp
C) Catla
D) Aseel
Answer:
D) Aseel

Question 36.
Identify the instrument.
Improvement in Food Resources Class 9 MCQ 4
A) Mixer
B) Fan
C) Honey extractor
D) A & B
Answer:
C) Honey extractor

Question 37.
Which one of the following nutrients is not available in fertilisers ?
A) Nitrogen
B) Phosphorus
C) Iron
D) Potassium

Improvement in Food Resources Class 9 MCQ

Question 38.
Preventive & controlling measures adopted for the storage of grains include ( )
A) strict cleaning
B) Proper disjoining
C) Fumigation
D) All of the above

9th Class Biology Bits

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